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Starters: Starters
Specials: Groups / Coaches (20+) Lunchtime Specials
A La Carte: Combos Fish Dishes Grills Pasta / Salad Side Orders Steaks Vegetarian Option
Desserts & Beverages: Chef's Desserts Italian Coffee Teas
Carvery: The Buck Carvery
Sundays: Sunday Starters Sunday Main Course
Wine List: Red Wines Rosé Wines Sherry & Port Sparkling Wines White Wines
Other Drinks: Bottles Draught Liquers Other Spirits Vodka Whiskey

Red Wines

Franschhoek Cellar, Freedom Cross Pinotage (bottle)
£14.95

This example is softly styled with intense blackberry fruit and mocha coffee notes. (Coastal Region, South Africa)
Los Vilos Cabernet Sauvignon (bottle)
£12.98

The classic combination of Cabernet Sauvignon and a dash of Merlot males this a fruity, soft and flavoursome red. (Concha y Toro, Central Valley, Chile)
Vicuña Cabernet Sauvignon / Merlot
Soft and full, with juicy red and black fruits in this classic combination of Cabernet Sauvignon and Merlot. (Central Valley, Chile)
175ml glass
£3.00
250ml glass
£4.00
bottle
£11.95
Wide River Shiraz
Easy going, soft red with plenty of spicy, peppery fruit, this has good hedgerow berry flavours and power. (Robertson, South Africa)
175ml glass
£3.35
250ml glass
£4.40
bottle
£12.95

Special Online Offers: Finishes on September 30th 2010

20% Discount for A La Carte / Carvery: Book a two-course meal online, from 6pm on a Sunday or 6:30pm Monday to Wednesday, and receive a 20% discount off your food bill (a la carte & carvery).

Free Wine - when booking online: Please state your preference of Red, White or Rose in the Comments box.  Only valid for a table for 2+ each ordering 2 courses, Thursdays to Saturdays from 6:30pm to 9pm; until September 30th 2010.

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