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Starters: Starters
Specials: Groups / Coaches (20+) Lunchtime Specials
A La Carte: Combos Fish Dishes Grills Pasta / Salad Side Orders Steaks Vegetarian Option
Desserts & Beverages: Chef's Desserts Italian Coffee Teas
Carvery: The Buck Carvery
Sundays: Sunday Starters Sunday Main Course
Wine List: Red Wines Rosé Wines Sherry & Port Sparkling Wines White Wines
Other Drinks: Bottles Draught Liquers Other Spirits Vodka Whiskey

Starters

Ardenne Paté
£3.95

With Cumberland sauce and half a toasted baguette.
Chef's Soup of the Day
£3.95

Ask Waitress for details, and served with hot French bread.
Goats Cheese & CranberrgTart
£4.50

Served with a salad garnish & cranberry sauce.
Prawn Salad
£4.25

With Marie Rose Sauce and brown bread.
The Share (for two)
£6.25

Onion rings, garlic bread, breaded mushrooms and dips.

Special Online Offers: Finishes on September 30th 2010

20% Discount for A La Carte / Carvery: Book a two-course meal online, from 6pm on a Sunday or 6:30pm Monday to Wednesday, and receive a 20% discount off your food bill (a la carte & carvery).

Free Wine - when booking online: Please state your preference of Red, White or Rose in the Comments box.  Only valid for a table for 2+ each ordering 2 courses, Thursdays to Saturdays from 6:30pm to 9pm; until September 30th 2010.

Any problems with the ordering system? Email our administrator click here.


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